Michelson, H., A. Maertens, C. Magomba, “Restoring Trust: Evidence from the Fertiliser Market in Tanzania”. revise and resubmit, Economic Journal.​​​

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Ndegwa, M. H. Michelson, S. Kariuki, J. Chamberlin, A. Maertens, M. Mbugua, J. Donovan,

“Social learning for agricultural technology adoption: An experiment in scale and incentives”.

revise and resubmit, Journal of Development Economics.

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Ndegwa, M., P. Nyangau, S. Kariuki, M. Jaleta, J. Cairns, H. Michelson, “Is Newer Better? The

Effect of Varietal Age on Maize Yield in Kenya”. Revise and resubmit, Food Policy​

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Karuiki, S., M. Ndegwa, H. Michelson, A. Maertens, “Improving access to new technologies: An experiment in Kenyan seed markets”. Resubmitted, AJAE.​​

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Naugler, A., H. Michelson, S. Janzen, C. Magomba, “Firm Turnover under Asymmetric Information: Tanzania’s Agro-dealer Sector”. Resubmitted, AJAE.

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Christian, P., B. Dillon, E. Lentz, H. Michelson, D. Smith, and J. Upton, “Food Security with High Frequency Data: New Insights” Resubmitted, Food Policy.

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Hossain, M. and H. Michelson, “Fragmented Transitions in Sub-Saharan Africa’s Labor Markets:

Rethinking the Structural Transformation”. in review.

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Lentz, E. J. Armstrong, K. Korpi, H. Michelson, “The Integrated Food Security Phase Classifi-

cation System: Seven Key Principles”. in review.​​

 

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​​​​​Lentz, E., K. Baylis, C. Kim, H. Michelson, “Discordance across household food insecurity indicators: implications for measurement and early warning”. Draft, April 2026.

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Ndegwa, M., P. Nyangau, H. Michelson, M. Debello, S.Kariuki, J. Chamberlin, “TheRole ofTrial

Hosts: Saturation, Incentives, SocialNetworksandAltruisminDisseminationEffort.” Draft, Jan-

uary 2026.

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Wilwerth, H., H. Michelson, S. Janzen, A. Hultgren, “From Forecasts to Fields: How Agro-Dealers Shape Input Availability for Climate Adaptation.” Draft, April 2026.

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